GROUND TURKEY TACOS

INGREDIENTS

1 medium onion, chopped
1 lb ground turkey, 85% lean
4 tablespoons chili powder
2 teaspoon cumin
2 teaspoon coriander (optional)
1 teaspoon oregano
1/2 teaspoon salt
1/4 teaspoon cayenne pepper (optional)
3 cloves garlic, minced
1/2 cup chicken broth
1/2 cup tomato sauce
1 teaspoon brown sugar
2-3 teaspoons cider vinegar


DIRECTIONS

Over medium-high heat, saute onions in 1 tablespoon canola oil until soft. Sprinkle spices and garlic over onions and cook until fragrant, about 30 seconds. Add chicken broth, tomato sauce, brown sugar, and cider vinegar. Add turkey, breaking it up with a wooden spoon. Simmer for 15 to 20 minutes, continue breaking up the turkey until most of the liquid has evaporated. Turn off heat and adjust seasons to taste.